Monday, November 2, 2009

Blueberry Coffee Cake

Quater Cup sliced Almonds
Quarter Cup light brown sugar
three quarter cup sugar
1 tablespoon baking powder
quarter teaspoon nutmeg
halp teaspoon salt
third sup margarine
1 cup blueberries
half cup milk
1 tsp vanilla extract
confectioners sugar

Preheat oven 350 degrees. Place almonds, brown sugar in 9inch pan. Mix flour, sugar baking powder nutmeg salt margarine. stir in blueberries. mix egg milk vanilla add to dry mix. place ontop of almonds in pan. cook for 50 minutes. turn over onto plate so that almonds are on top. dust with confectioners sugar.

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